All items come with your choice of two sides items.
![smoke on the water greenville smoke on the water greenville](https://media-cdn.tripadvisor.com/media/photo-s/04/b7/98/af/greenville-history-tours.jpg)
Our Pit Master gets here before the paper to fire up the smoker with hardwoods and put on the meats to be sure the 'smoke ring' is just the right shade of pink. This salad is a homerun! Grilled chicken served over mixed greens with strawberries, sugar coated pecans, and blue cheese crumbles, served with our balsamic vinaigretteįresh chicken breast lightly breaded and deep fried, served over a bed of iceberg and romaine lettuce, diced romas, shredded cheese, red onions, and chopped boiled eggs Homemade smoked chicken salad with toasted pecans and red grapes, served over a bed of mixed greens with "Chicken's" deviled eggs
![smoke on the water greenville smoke on the water greenville](https://i.pinimg.com/originals/5d/f2/39/5df239ab78e373da2fc7dca775f9a887.jpg)
Smoke Up any salad with your choice from the grill* Tender young greens with vinaigrette dressing garnished with homemade croutons, Roma tomatoes and sliced red onion Hearts of romaine with traditional Caesar dressing, housemade croutons and sprinkled with shredded Parmesan cheese Served ice-cold with sliced red onion and tastefully dressed in Danish bleuĪll hail the emperor of salads. Just askĭressing Choices: Balsamic Vinaigrette, Bleu Cheese, Buttermilk Thyme, Caesar, Hot Bacon Honey Mustardįashions change in salads, too, and the crunchy head lettuce is back in vogue. Rich and mellowĪ unique twist on an American classic: smoked chicken, northern white beans, jalapenos, and cumin, garnished with sour cream and green onionsĭepends entirely on the day, the weather and Danny's mood. Traditional chicken, pork and beef stewed in a smoky whole-meat stock, thick with braised potatoes, onions, corn, limas and tomatoes. Lightly dredged, fried up crisp and served with homemade horseradish-dijon sauce. Marinated, grilled and served with our homemade horseradish dijon sauce Aren't you the lucky devil?īeef tenderloin has never been this good. Three fresh eggs with a cool, creamy center. Hard-boiled but not hard-edged, just like their namesake. Served with celery and our yummy bleu cheese dipping sauce Marinated in ground chilies, herbs and vinegar, slow-smoked over low heat until they leave a vapor trail. Chunky and spunky, served with toasted crostiniįresh shrimp marinated in our own BBQ sauce, skewered and grilled over hickory and mesquite 'til they're sizzling Served with our own caper and cornichon tartar sauceĬheddar gets a kick from fire-roasted fresh red peppers. Guaranteed to be the best shucking oysters you've ever tasted. Served with garlic crostiniįresh oysters lightly battered, then crisp-fried until golden. Lump crab meat, red peppers, onions, and a touch of jalapenos in a creamy cheese sauce. Tony likes the brisket, but you can have your choice of smoked pork, brisket, or chicken topped with BBQ sauce, jalapenos, and cheese folded in toasted Lavash bread with sour cream and scallions Smoked pork topped with mango chutney on a crispy wonton, then baked with cheddar and Monterey Jack. Lightly breaded and fried, served with our homemade Bistro sauce. You will have an all new appreciation for this green veggie. Next time you're craving some ribs, brisket, or pulled pork, think about stopping by Smoke On The Water for a quick bite of barbecue.Potato skins stuffed with your choice of pulled pork, beef brisket, or smoked chicken, topped with BBQ sauce and cheddar cheese, then baked. Dynamize your next meal with the kick of some great barbecue eats from Smoke On The Water. Smoke On The Water has menus for breakfast, lunch, and dinner - just pick your favorite meal and head over. If you don't want a night that will cost you an arm and a leg but you do want a delicious meal, come to Smoke On The Water. Smoke On The Water provides bike parking. Catering makes it easier to organize any event, and Smoke On The Water will ensure that it is delicious.įind a close parking spot on the street or in a parking lot near Smoke On The Water. Pick up the food yourself and carry it out. At this restaurant, you can work your arms a little. Take your meal to the next level on the patio at Smoke On The Water.Ĭomfort is prioritized at Smoke On The Water, and guests are encouraged to come as they are. Skip long waits and head to Smoke On The Water with your large group for easy seating. Get online gratis thanks to Smoke On The Water's complimentary wifi. This restaurant is great for families with kids. Find time to peruse the wine list here - this restaurant offers a variety of drink options.
![smoke on the water greenville smoke on the water greenville](https://b.zmtcdn.com/data/reviews_photos/e2c/78de4c4583ff9c8bc6c53d99eb3bae2c_1469374214.jpg)
![smoke on the water greenville smoke on the water greenville](https://images.getbento.com/accounts/7df5d1dcc5d3a89049873d8e886ea114/media/images/5057692280IMG_8602_1.jpeg)
Treat yourself to tasty, homemade barbecue at Smoke On The Water in Greenville.